April is birthday hell month for me. I actually have 10 family members who celebrate this month -- that's 10 gifts to buy or make. Those 10 birthdays do NOT include friends -- I have another 3 or 4 friends who have birthdays this month too! Needless to say, that my financial budget takes a hit akin to Christmas, and I really try to be very creative in what I give.
As you may have seen on the weekly Best of the Blogosphere, Erika over at Stampin' Mama and her mother, Donna, at Spatulas, Corkscrews and Suitcases, have started a weekly feature called "Bake It, Make It, and Take It". I was totally inspired by the concept and this was the perfect month to break out the idea of making a festive wrap for food and using that as a gift.
This project was especially easy -- ages ago, Nicole Heady at Capture the Moment, put out a digital set of birthday wedding designs. You can still get it HERE. (There is no picture of the kit on this linked page -- just a link.) I used this Piece of Cake digital card set to print a large medallion for the top of a box I already had in my closet. I also printed the journaling tag and just used the ticket corner punch to jazz up the sides. It was that easy, and it looks really "custom". Ha!
The cupcakes are actually just cake mix. My dear friend, Rachel, convinced me that cake mix is just fine -- it's the frosting that people remember. Well, she was right. These cupcakes were an out of the park, over the fence home run. The icing is my own creation: White Chocolate Ganache :D Here is the recipe:

Icing recipe:
1 cup (6 oz) semi-sweet chocolate chips (I used white chocolate chips)
½ cup half and half
1 cup butter
2 ½ cups powdered sugar
In a saucepan, heat first 3 ingredients over low heat until chocolate melts. Remove from heat and let sit 15 minutes. Stir in powdered sugar. Place sauce pan in a bowl of ice and beat frosting for 8 minutes until it reaches spreading consistency.
Top with sprinkles, because it's not a real celebration without sprinkles!
Enjoy :D
Now, just so that you don't think I've stopped making cards, here is the down and dirty birthday card that I came up with: It's a "glamour shot" of the cupcakes, set off by a chocolate mat. On the inside, it reads, "eat cake".
